Parametre
- 320 stránok
- 12 hodin čítania
Viac o knihe
Antonio Carluccio brings the best of both traditional and contemporary Italian vegetable cooking: from classics such as Bagna Cauda and Caponata, to Tort di Carote and Piselli al Prosciutto, you will find here a cornucopia of recipes that exude the warmth and richness of the Italian countryside.
Nákup knihy
Antonio Carluccio's Vegetables, Kolektív autorov
- Jazyk
- Rok vydania
- 2002
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Doručenie
Platobné metódy
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