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Parametre
- Počet strán
- 540 stránok
- Čas čítania
- 19 hodin
Viac o knihe
Focusing on the challenges in handling modern proteins due to stability issues, this updated collection presents essential protein stability data. Organized in tables, it provides information on various temperatures and solvents, making it a valuable resource for researchers in the biosciences seeking to understand and utilize these proteins effectively.
Nákup knihy
Protein Stability and Folding Supplement 1, Wolfgang Pfeil
- Jazyk
- Rok vydania
- 2012
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- Titul
- Protein Stability and Folding Supplement 1
- Podtitul
- A Collection of Thermodynamic Data
- Jazyk
- anglicky
- Autori
- Wolfgang Pfeil
- Vydavateľ
- Springer Berlin Heidelberg
- Vydavateľ
- 2012
- Väzba
- mäkká
- Počet strán
- 540
- ISBN13
- 9783642626647
- Anotácia
- Focusing on the challenges in handling modern proteins due to stability issues, this updated collection presents essential protein stability data. Organized in tables, it provides information on various temperatures and solvents, making it a valuable resource for researchers in the biosciences seeking to understand and utilize these proteins effectively.