A Taste of Russia - 30th Anniversary Edtion

Celebrating its 30th Anniversary, this edition features a revised Preface reflecting the evolution of Russian culinary culture since 1983. It introduces a dozen new recipes, including Onion Dumplings and Horseradish Vodka, enhancing the original collection. The book also boasts a complete redesign, offering a fresh, modern presentation that complements its rich culinary heritage.