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Breeds of Chickens for Meat and Egg Production

Parametre

Počet strán
86 stránok
Čas čítania
4 hodiny

Viac o knihe

Focusing on poultry farming, this guide offers detailed descriptions and photographs of various chicken breeds used for meat and egg production. It covers different classifications, including American, Asiatic, English, and Mediterranean breeds, making it a valuable resource for modern farmers and poultry keepers. The book also includes a new introduction on poultry farming, enhancing its relevance for today's audience. This republished edition aims to make this vintage knowledge more accessible and affordable.

Vydanie

Nákup knihy

Breeds of Chickens for Meat and Egg Production, Various Authors

Jazyk
Rok vydania
2010
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