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This book presents healthy, animal-free recipes inspired by various Asian cuisines, including Chinese, Japanese, and Indian. It includes chapters on preparation basics and ingredient sourcing, making it suitable for both experienced and novice home chefs looking for delicious meals.
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30-minute Vegan's Taste of the East. 150 Asian Inspired Recipes - From Soba Noodles to Summer Rolls, Mark Reinfeld, Jennifer Murray
- Jazyk
- Rok vydania
- 2010
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