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A Day at elBulli

Autori

Viac o knihe

A Day at elBulli offers an exclusive behind-the-scenes look at the acclaimed restaurant and its visionary chef, Ferran Adrià. Documenting daily preparations with over 1,200 color photographs, it includes insights into the restaurant's history, Adrià's life, and creative recipes, revealing the secrets behind its extraordinary dishes.

Parametre

ISBN
9780714865508
Vydavateľstvo
Phaidon

Kategórie

Variant knihy

2012, pevná

Nákup knihy

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