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Viac o knihe
A collection of recipes from The Silver Palate, the first gourmet carry-out shop in Manhattan, including recipes for Chicken Marbella, Curried Butternut Squash Soup, Brie Wrapped in Filo, Chilli for a Crowd, Marinated Chevres, Raspberry-Sauternes Dessert Soup, and White Sangria.
Nákup knihy
Silver Palate Cookbook: 25th Annivesary Edition Pap, Julee Rosso, Sheila Lukins, Michael McLaughlin
- Jazyk
- Rok vydania
- 2007
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- (mäkká)
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