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Parametre
Viac o knihe
A one-volume sourcebook that covers the entire pie-making process in detail -- hundreds of recipes for fruit, cream and savory pies, tips and shortcuts, doughmaking, decorative pie tops, quick alternatives to pastry dough. Illustrated in color.
Nákup knihy
The Complete Book of Pies, Julie Hasson
- Jazyk
- Rok vydania
- 2008
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- (mäkká)
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