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Recipes from a Belgian Kitchen

Autori

Viac o knihe

Explores the history, rich culture and social traditions of the Belgian people, and the development of their cuisine. This title provides a comprehensive guide to the ingredients of the region, including Belgian endive, asparagus, mussels, charcuterie, chocolate, beer, spices and condiments. It features soups, appetizers and vegetable sides.

Parametre

ISBN
9781908991225
Vydavateľstvo
Anness Publishing

Kategórie

Variant knihy

2013, pevná

Nákup knihy

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