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The authors of The Perfect Meal examine all of the elements that contribute to the diner's experience of a meal (primarily at a restaurant) and investigate how each of the diner's senses contributes to their overall multisensory experience.
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The Perfect Meal - the Multisensory Science of Food and Dining, Charles Spence
- Jazyk
- Rok vydania
- 2014
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- Titul
- The Perfect Meal - the Multisensory Science of Food and Dining
- Jazyk
- anglicky
- Autori
- Charles Spence
- Vydavateľ
- John Wiley & Sons Inc
- Vydavateľ
- 2014
- Väzba
- mäkká
- ISBN10
- 1118490827
- ISBN13
- 9781118490822
- Kategórie
- Nezaradené
- Anotácia
- The authors of The Perfect Meal examine all of the elements that contribute to the diner's experience of a meal (primarily at a restaurant) and investigate how each of the diner's senses contributes to their overall multisensory experience.