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Human Foods and Their Nutritive Value

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Focusing on the preservation of cultural heritage, this book is part of the TREDITION CLASSICS series, which revives classical literature that has been largely forgotten for decades. It aims to promote timeless literary works and make them accessible in print once more. By choosing a TREDITION CLASSICS title, readers contribute to the mission of safeguarding remarkable international literature, ensuring these influential texts remain part of the global literary landscape.

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Human Foods and Their Nutritive Value, Harry Snyder

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Rok vydania
2022
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