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Viac o knihe
"This book explores the transformation of foodways in modern Bulgaria, through focused chapters on bread, meat, milk, vegetables, and wine. Such ingredients--as the Bulgarian diet itself--changed radically in form and substance in the shadow of changing global and local narratives, practices, and possibilities"--
Nákup knihy
Ingredients of Change, Mary C. Neuburger
- Jazyk
- Rok vydania
- 2022
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