A Book of Mediterranean Food

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Elizabeth David

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A Book of Mediterranean Food was first published in 1950 and has been acknowledged as inspiration for such modern masters as Julia Child and Claudia Roden. It is a passionate mixture of recipes, culinary lore and frank talk from Elizabeth David. Grub Street is delighted to publish this hardback facsimile edition.

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A Book of Mediterranean Food, Elizabeth David

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Titul: A Book of Mediterranean Food
Jazyk: anglicky
Autori: Elizabeth David
Vydavateľ: Penguin
ISBN10: 0140467882
ISBN13: 9780140467888
Štítky: Náučná literatúra, Mapy a cestovanie, Turistika & Cestovanie, Kuchárky & Recepty, Príručky a návody, Jedlo, Kulinárstvo & Gastronómia
Pôvodný názov: A book of Mediterranean food
Hodnotenie: 4,35 z 5
Anotácia: A Book of Mediterranean Food was first published in 1950 and has been acknowledged as inspiration for such modern masters as Julia Child and Claudia Roden. It is a passionate mixture of recipes, culinary lore and frank talk from Elizabeth David. Grub Street is delighted to publish this hardback facsimile edition.