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The Joy of Cheesecake

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The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation.

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The Joy of Cheesecake, Jeremy Iggers, Dana Bovbjerg

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Rok vydania: 1989
product-detail.submit-box.info.binding: (mäkká),
Stav knihy: Dobrá
Cena: 4,19 €

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Titul: The Joy of Cheesecake
Jazyk: anglicky
Autori: Jeremy Iggers, Dana Bovbjerg
Vydavateľ: B.E.S. Publishing
Rok vydania: 1989
Väzba: mäkká
ISBN10: 0812042786
ISBN13: 9780812042788
Štítky: Náučná literatúra, Kuchárky & Recepty, Jedlo, Kulinárstvo & Gastronómia, Jedlo a nápoje
Anotácia: The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation.