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Venice: Four Seasons of Home Cooking

Parametre

Počet strán
320 stránok
Čas čítania
12 hodin

Viac o knihe

Exploring the authentic flavors of Venice and the Veneto, the author immerses himself in local culinary traditions, presenting one hundred recipes that celebrate the region's hidden cuisine. Over the course of a year, he refines everyday comfort foods in a rustic kitchen, away from the tourist paths, capturing the essence of la cucina veneziana. The narrative highlights the simplicity and richness of local ingredients, offering a genuine glimpse into the life and cooking of this enchanting city.

Nákup knihy

Venice: Four Seasons of Home Cooking, Russell Norman

Jazyk
Rok vydania
2020
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