Scout's Outdoor Cookbook

Focusing on the joy of camp cooking, this collection features recipes and tips from scouts nationwide, emphasizing sustenance, cooperation, and gratitude. It includes a variety of camp-friendly dishes, like Steak Au Gratin and Dirt Parfait, each tested by the authors. The cookbook provides essential cooking methods, challenge levels, and serving sizes, making it suitable for both beginners and seasoned outdoor chefs. Whether you're looking for basic skills or adventurous cookout ideas, this guide caters to all levels of camp cooking enthusiasts.