The Vegetarian Epicure

Focusing on vegetarian cuisine, this classic cookbook offers 262 diverse recipes, ranging from soups and breads to curries and desserts. Authored by a pioneer in vegetarian cooking, it features charming illustrations and includes helpful tips on menu planning, entertaining, and holiday meals. This comprehensive guide is designed for home cooks looking to explore delicious vegetarian dishes, making it an essential resource for both vegetarians and vegetable enthusiasts.