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Club Cuisine

Autori

Viac o knihe

In "Club Cuisine," Master Chef Edward Leonard shares over 150 recipes and insights from prestigious private club kitchens. This visually stunning cookbook features dynamic dishes, seasonal menus, and tips for serious chefs. With contributions from top club chefs, it caters to both culinary enthusiasts and professionals alike.

Parametre

ISBN
9780471741718
Vydavateľstvo
Wiley & Sons

Kategórie

Variant knihy

2006, pevná

Nákup knihy

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