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All Flesh is Grass

Autori

Viac o knihe

Amidst Mad Cow scares and consumer concerns about how farm animals are bred, fed, and raised, many farmers and homesteaders are rediscovering the traditional practice of pastoral farming. Grasses, clovers, and forbs are the natural diet of cattle, horses, and sheep, and are vital supplements for hogs, chickens, and turkeys.

Parametre

ISBN
9780804010696
Vydavateľstvo
Ohio University Press

Kategórie

Variant knihy

2004, mäkká

Nákup knihy

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