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Viac o knihe
Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.
Nákup knihy
Sauce Bible, Catherine Atkinson
- Jazyk
- Rok vydania
- 2012
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- (mäkká)
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