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Sauce Bible

Autori

Viac o knihe

Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.

Parametre

ISBN
9781780192215
Vydavateľstvo
Anness Publishing

Kategórie

Variant knihy

2012, mäkká

Nákup knihy

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