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Good Food: Low-Carb Cooking

Autori

Viac o knihe

Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple- testing process means low-carb cooking will be as easy as it is rewarding!

Parametre

ISBN
9781849906258
Vydavateľstvo
Random House UK Ltd

Kategórie

Variant knihy

2013, mäkká

Nákup knihy

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