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Perfect Roasts

Autori

Viac o knihe

Features recipes for roasting beef, pork, lamb and poultry. This title includes recipes ranging from classics such as Beef Wellington and Roast Loin of Pork with Apple Stuffing to more contemporary dishes like Roast Leg of Lamb with Pesto and Whisky Chicken with Onion Marmalade.

Parametre

ISBN
9780754830375
Vydavateľstvo
Anness Publishing

Kategórie

Variant knihy

2014, pevná

Nákup knihy

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