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Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
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Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavours.
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Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider, Kristen Shockey, Christopher Shockey
- Jazyk
- Rok vydania
- 2020
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- Titul
- Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
- Jazyk
- anglicky
- Vydavateľ
- Storey Publishing LLC
- Vydavateľ
- 2020
- Väzba
- mäkká
- ISBN10
- 1635861136
- ISBN13
- 9781635861136
- Kategórie
- Kuchárky
- Anotácia
- Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavours.