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Flavours of India

Autori

Viac o knihe

130 dishes from the most popular areas of India: Delhi and the Punjab, Kerala, Gujerat and Rajasthan, Tamil Nadu, Bengal and Goa. Recipes include: Kashir Rezala, a Bengali Muslim dish using goat meat, lemon, milk, yoghurt and saffron; and Goan Bebinca, cardamom flavoured layered pancakes.

Parametre

ISBN
9780563370772
Vydavateľstvo
BBC Books

Kategórie

Vydanie

1996, mäkká

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