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The standard reference that generations of cooks, restaurateurs, and hotel managers have relied upon for a foundation in European cooking systems is easier to use than ever. Readers will find encyclopedia coverage of culinary dishes, from appetizers through desserts, prepared in classic European tradition. 32 illustrations.
Nákup knihy
Classical cooking, Philip Pauli
- Jazyk
- Rok vydania
- 1997
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- Titul
- Classical cooking
- Jazyk
- anglicky
- Autori
- Philip Pauli
- Vydavateľ
- VanNostrand Reinhold
- Rok vydania
- 1997
- ISBN10
- 0442019424
- ISBN13
- 9780442019426
- Kategórie
- Učebnice
- Anotácia
- The standard reference that generations of cooks, restaurateurs, and hotel managers have relied upon for a foundation in European cooking systems is easier to use than ever. Readers will find encyclopedia coverage of culinary dishes, from appetizers through desserts, prepared in classic European tradition. 32 illustrations.